This recipe is much too easy
Last night, I was looking through blog posts in my Reader that I had flagged for the recipes, and when I saw this one, I realized, I actually have all the ingredients in the house! And it's an easy recipe (relevant since I don't like to start cooking at 9PM on a work night). So, why not?
Oh. So. Good.
It's not fancy, but it's simple, and it's delicious. My biggest problem with these bars is that I like them not too cold (not right out of the fridge) and not at room temp, so I keep moving the pan in and out. And actually, although the words "too much chocolate" are not ones I like to use together, I will say that I could have used less, since proportionally, it's a little too much that way. But still so good! I made a half recipe (in an 8 by 8 pan), and it's going fast. I'll definitely make this again. Thanks, Maggie!
In cat news, this new girl* is a player. I find toys everywhere, step on them in the night, and am considering hiding all the jingly ones since an event this morning half an hour before the alarm went off.
*We're trying a new name: Miri, for the miracle of how well she's settling in here. I kind of like it ... we'll see.
Harold is a casual toy-player, who will attack something for a while and then forget all about it. He will sometimes casually lie on a toy so that no one can see it, but he really loves his latest piece of plastic far more than any other item.